Le Mas de la Rose . Route d' Eygalières . 13660 Orgon | Tel. +33 (0)4 90 73 08 91 | contact@mas-rose.com


Last-minute offers
from65€ to75€ per pers.

Saint Valentine

Valentine, patron of lovers

From Feb 14, 2015 to Feb 15, 2015
Menu St Valentine 2015 ( served on dinner on February 14th and for lunch on february 15th )

Appetizer : Cream of chestnut cappuccino way
+ 1 glass of champagne
Starters :
- Rossini St Jacques , sweet and sour vegetables and old vegetable chips , carrot citrus vinaigrette.
- Poached egg with truffles, sautéed celeriac believed , the undertaker black truffle salt and emulsified vinaigrette
Plat :
- Supreme farm poultry , mushrooms and soft heart pig's feet , salsify with truffle gravy , grilled speck
- Fine shortbread tart , thick grout Mandrine and creamy black chocolate , citrus sorbet minute

Menu appetizer, entree , dessert : € 65 per person
Menu 2 starters, main course , dessert : 75 € per person

Food and wine  : 2 glasses 16 € per person , 3 glasses 23 € per person
Gift Packages
from75€ to115€ per pers.

Gourmet dinner

At le Domaine de la Rose we grow always the art of hospitality. We also grow our own garden to provide our customers the best of nature! Our chef puts his talents to the bounty of nature and passion of its suppliers, to sublimate and you discover exceptional cuisine

From Oct 23, 2014 to Nov 2, 2015
Valid every day during the opened period , reservation requested

Gourmet menu including 2 starters, 1 main course, 1 dessert: 75 € per person

The same menu with pairing wines recommended by our sommelier (including 2 glasses of champagne, three glasses of different wines to discover per person, 1 Btl mineral water, 2 coffees or teas) : € 115 per person

Gift Packages
from58€ to89€ per pers.

Romantic diner

Romantic dinner or warm friends in the twinkling stars the beautiful summer evenings or under the caress of the sun at noon, or the fire back season, all gourmet delights await you at Potager du Mas

From Oct 23, 2014 to Nov 2, 2015
Valid every day during the opened period , reservation requested

Chef's menu (appetizer, entree, dessert) drinks not included : 58 € per person

Chef's menu (appetizer, entree, dessert) drinks included ( 2 champagne glasses, 1Btl wine, 1 Btl mineral water and two coffees or teas): € 89 per person

Gift Packages
from35 € to50 € per pers.

Menu from the market

Discover a generous gourmet kitchen with sunny accents, prepared exclusively with the fruits and vegetables grown on the property in agriculture or bio supplied by local producers

From Oct 23, 2014 to Nov 2, 2015
valid at lunch only from wednesday to saturday included

market menu, served at lunch Wednesday to Saturday

appetizer, entree, dessert: 35 € per person

appetizer, entree, dessert + 1 glass of wine, half Btl of mineral water and 1 coffee or tea : 50 € per person